The Numbing Spicy Broth Bowl is a popular Chinese street food that you can usually find down any alley in a big city. Filled with anything from tofu to bok choy to cabbage to octopus to you name it, this broth bowl is sure to satisfy any spice-lover.
The soup: This is the most important part which gives the rest of the bowl its flavor.
Chicken stock or chicken bouillon
Start with Chicken Stock and add in the other ingredients to taste.
Choice of protein:
Thinly sliced beef
Choice of carbs:
Side of rice
Choice of veggies:
Basically leafy greens and crunchy veggies
Make the soup, put in your meats first, carbs second, and veggies third. Pour the whole thing into a big bowl and enjoy!